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🥞 CREPES WITH CHOCOLATE

INGREDIENTS

• 1 cup flour
• 2 eggs
• 1 ½ cups milk
• 2 tbsp melted butter
• 1 tbsp sugar
• 1 tsp vanilla
• Pinch of salt
• Chocolate spread (Nutella or any)

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INSTRUCTIONS

1. In a bowl, whisk eggs + milk + vanilla + melted butter.
2. Add flour + sugar + salt. Mix until smooth (no lumps).
3. Heat a non-stick pan. Lightly grease with butter.
4. Pour a thin layer of batter, swirl to coat pan.
5. Cook until golden, then flip.
6. Spread chocolate on one side.
7. Fold or roll crepes.
8. Serve warm and enjoy! 😋

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Would you like me to also make a print-friendly version (PDF) so you can keep it handy in the kitchen?