๐✨ Colorful Fish Recipes Collection ✨๐
๐ A simple thank you means everything!
๐ต๐ 1) Crispy Beer Battered Fish
๐ก Ingredients
๐ฆ For the Batter
- ๐ข 1 cup light beer
- ๐ข 1¼ cups all-purpose flour
- ๐ข 1 tsp baking powder
- ๐ข 1½ tsp sea salt
- ๐ข ½ tsp garlic powder
- ๐ด ½ tsp cayenne pepper (optional)
๐ฆ For the Fish
- ๐ 1 lb fresh cod (or haddock / pollock)
- ๐ Vegetable oil for frying
๐ฆ For Serving
- ๐ Malt vinegar (optional)
๐ต Instructions
1️⃣ In a bowl, whisk beer, flour, baking powder, and salt until smooth.
2️⃣ In another bowl, mix flour, garlic powder, cayenne, and salt.
3️⃣ Lightly season the fish pieces.
4️⃣ Heat oil to 350°F (180°C).
5️⃣ Coat fish in flour mix → dip in batter.
6️⃣ Fry until golden and crispy (6–8 minutes).
7️⃣ Drain on paper towels and serve hot.
๐ฎ๐ข 2) Crispy Fish Taco Bowls
๐ก Ingredients
- ๐ 1.5 lbs white fish fillets
- ๐พ 1 cup flour
- ๐ฅ 2 eggs
- ๐ 1½ cups panko breadcrumbs
- ๐ฅฌ 4 cups shredded cabbage
- ๐ Cooked rice or quinoa
- ๐ Lime juice
- ๐งด Mayonnaise
๐ต Instructions
1️⃣ Season fish with salt and pepper.
2️⃣ Dip fish in flour → eggs → breadcrumbs.
3️⃣ Fry until crispy and golden.
4️⃣ Mix cabbage with mayo and lime juice.
5️⃣ Serve over rice and top with crispy fish and fresh slaw.
๐งก๐ 3) Easy Salmon Patties
๐ก Ingredients
- ๐ 2 cans salmon, drained and flaked
- ๐ 1 cup breadcrumbs
- ๐ฅ 1 egg
- ๐งด 2 tbsp mayonnaise
- ๐ก 1 tbsp Dijon mustard
- ๐ง 1 small onion, finely chopped
- ๐ง 1 tsp garlic powder
- ๐ฟ Dill (optional)
- ๐ง Salt & pepper
- ๐ซ Olive oil
๐ต Instructions
1️⃣ Combine all ingredients in a bowl.
2️⃣ Shape into small patties.
3️⃣ Heat oil in skillet.
4️⃣ Fry 4–5 minutes per side until golden.
5️⃣ Serve warm with salad or sauce.
๐ง๐ง 4) Garlic Butter Cod Bites with Lemon Dip
๐ก Ingredients
- ๐ 1 lb cod, cubed
- ๐ง ¼ cup melted butter
- ๐ง 4 garlic cloves, minced
- ๐ถ Paprika
- ๐ฟ Parsley
- ๐ง Salt & pepper
๐ Creamy Dip
- ๐งด Sour cream
- ๐งด Mayonnaise
- ๐ Lemon juice & zest
- ๐ฟ Dill or chives
๐ต Instructions
1️⃣ Mix butter, garlic, spices, and parsley.
2️⃣ Toss fish until coated.
3️⃣ Bake at 200°C for 12–15 minutes.
4️⃣ Mix dip ingredients separately.
5️⃣ Serve hot with lemon dip.
๐ฒ๐ 5) Comforting Fish Stew
๐ก Ingredients
- ๐ง Onion
- ๐ถ Bell peppers
- ๐ง Garlic
- ๐ Tomatoes
- ๐ Firm white fish
- ๐ฅฅ Coconut milk
- ๐ Lime zest
- ๐ง Salt & pepper
๐ต Instructions
1️⃣ Sautรฉ onion and peppers in oil.
2️⃣ Add garlic and spices.
3️⃣ Stir in tomatoes.
4️⃣ Add fish, stock, and coconut milk.
5️⃣ Simmer gently 10–15 minutes.
6️⃣ Serve with rice and fresh herbs.
๐ฅ๐ 6) Baked Salmon Meatballs with Avocado Sauce
๐ก Salmon Balls
- ๐ 1 lb salmon, chopped
- ๐ ½ cup breadcrumbs
- ๐ฅ 1 egg
- ๐ฟ Parsley
- ๐ง Garlic powder
- ๐ง Salt & pepper
๐ฅ Avocado Sauce
- ๐ฅ 1 ripe avocado
- ๐งด Yogurt or sour cream
- ๐ Lemon juice
- ๐ง Garlic
- ๐ง Water (to thin)
๐ต Instructions
1️⃣ Mix salmon ingredients gently.
2️⃣ Shape into balls.
3️⃣ Bake at 200°C for 18–20 minutes.
4️⃣ Blend sauce ingredients until creamy.
5️⃣ Serve meatballs with avocado sauce.

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