Easy Chocolate Fudge Recipe (5 Ingredients!)

 

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🍫 Easy Chocolate Fudge Recipe (5 Ingredients!)

🕒 Prep Time: 10 minutes
❄️ Chill Time: 2 hours
🍽️ Yield: 16 pieces

🧾 Ingredients:

• 2 cups semi-sweet chocolate chips 🍫
• 1 can (14 oz / 400g) sweetened condensed milk
• 2 tbsp unsalted butter 🧈
• 1 tsp vanilla extract
• Pinch of salt 🧂

👩‍🍳 Instructions:

1. Line an 8×8 inch pan with parchment paper and set aside.
2. In a saucepan over low heat, add chocolate chips, condensed milk, and butter.
3. Stir constantly until everything is fully melted and smooth.
4. Remove from heat, then stir in vanilla extract and salt.
5. Pour the mixture into the prepared pan and smooth the top.
6. Refrigerate for at least 2 hours or until firm.
7. Cut into squares and enjoy! 😍

✨ Tips:

• For extra flavor, add chopped nuts or a swirl of peanut butter.
• Store in an airtight container in the fridge for up to 1 week.

📌 Creamy, rich, and fail-proof chocolate fudge — perfect for holidays! 🎄🍫