Crispy Chicken Salad Recipe

This looks like a Crispy Chicken Salad 🥗🍗
Fresh, colorful, and very filling. Here’s an easy recipe in English, inspired by the image.

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Crispy Chicken Salad Recipe

Ingredients

For the Crispy Chicken

• 2 chicken breasts
• Salt & black pepper
• ½ tsp paprika
• ½ tsp garlic powder
• 1 egg
• ½ cup breadcrumbs (or panko)
• Oil for frying (or air-frying)

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For the Salad

• Lettuce (chopped)
• 2 hard-boiled eggs (chopped)
• 1 tomato (diced)
• ½ cucumber (diced)
• ½ avocado (cubed)
• Black olives (sliced)
• Green onions (optional)
• Shredded cheese (optional)

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For the Dressing

• 3 tbsp olive oil
• 1 tbsp lemon juice or vinegar
• 1 tsp mustard (optional)
• Salt & black pepper

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Instructions

1️⃣ Prepare the Chicken

1. Cut chicken into bite-size pieces.
2. Season with salt, pepper, paprika, and garlic powder.
3. Dip chicken into beaten egg, then coat with breadcrumbs.
4. Fry in hot oil until golden and crispy
   (or air-fry at 180°C / 350°F for 15 minutes).
5. Drain on paper towels.

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2️⃣ Prepare the Salad

1. In a large bowl, add lettuce.
2. Add tomatoes, cucumber, avocado, olives, eggs, and cheese.
3. Mix gently.

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3️⃣ Make the Dressing

• Whisk olive oil, lemon juice, mustard, salt, and pepper.

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4️⃣ Assemble

1. Pour dressing over the salad and toss lightly.
2. Top with crispy chicken pieces.
3. Serve immediately 😋

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💡 Tips

• Add corn or bell peppers for extra color 🌽🫑
• Replace fried chicken with grilled chicken for a lighter version
• Serve with garlic bread for a full meal