Here’s your recipe in large print:
GARLIC BUTTER CHICKEN BITES
Ingredients:
- 500 g (1 lb) chicken breast (cut into bite-sized cubes)
- 3 tbsp butter
- 4 garlic cloves (minced)
- 1 tbsp olive oil
- 1 tsp paprika
- Salt & black pepper (to taste)
- Fresh parsley (chopped, for garnish)
- Lemon wedges (optional, for serving)
Instructions:
- Season chicken with paprika, salt, and pepper.
- Heat olive oil + 1 tbsp butter in a skillet over medium-high heat.
- Cook chicken for 5–7 minutes until golden and cooked through. Remove and set aside.
- In the same pan, add remaining butter + garlic. Cook 1 minute until fragrant.
- Return chicken to the pan, toss well to coat in garlic butter.
- Garnish with parsley.
- Serve hot with rice, pasta, or bread — squeeze lemon if desired.
👉 Do you want me to also make a Crispy Garlic Butter Chicken Bites version (with a light coating for extra crunch)?
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