Spiral Potato Fries

 

Here’s the recipe in English for the Spiral Potato Fries you saw in the picture:

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🥔 Ingredients:

• 3–4 medium potatoes
• 3 tbsp flour
• 2 tbsp cornstarch
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp paprika
• Salt & black pepper (to taste)
• Oil for frying

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👩‍🍳 Instructions:

1. Prepare the potatoes

   • Wash the potatoes well (you can keep the skin on if you like).
   • Use a long knife or a spiral slicer to cut them into spiral/twisted shapes.

2. Make the batter

   • In a bowl, mix flour, cornstarch, and spices with some water until you get a light batter (like pancake batter).

3. Coat the potatoes

   • Dip the spiral potatoes into the batter and coat them evenly.

4. Fry

   • Heat oil well.
   • Fry the potatoes until golden and crispy.

5. Serve

   • Serve hot with ketchup, mayonnaise, or your favorite dipping sauce.

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🌟 Tip:
You can sprinkle cheese or fresh herbs (like parsley or thyme) on top for extra flavor.

Do you want me to also give you a baked (oven) version for a healthier option?