Sausage Dipped Pancakes Delight

 

Here’s a delicious recipe idea for Sausage Dipped Pancakes Delight — the perfect sweet-savory breakfast bite!

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🥞🌭 Sausage Dipped Pancakes Delight

Ingredients

• 12 breakfast sausage links (cooked)
• 1 cup all-purpose flour
• 1 tbsp sugar
• 1 tsp baking powder
• 1/4 tsp salt
• 1 large egg
• 3/4 cup milk
• 1 tbsp melted butter or oil
• 1/2 tsp vanilla extract (optional)
• Maple syrup (for dipping)

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Instructions

1. Prepare the Sausages
   Cook your sausage links until browned and fully done. Let them cool slightly.

2. Make the Pancake Batter
   In a bowl, whisk together flour, sugar, baking powder, and salt.
   In another bowl, mix egg, milk, melted butter, and vanilla.
   Combine wet and dry ingredients until smooth.

3. Dip the Sausage
   Pierce each sausage with a wooden skewer or toothpick.
   Dip into the pancake batter until fully coated.

4. Fry
   Heat oil in a skillet (about 1 inch deep).
   Fry each dipped sausage on medium heat until golden brown on all sides, about 2–3 minutes.

5. Serve
   Drizzle or dip into warm maple syrup for the perfect sweet-and-savory bite!

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Tips

• For extra crunch, double dip in batter before frying.
• Add cinnamon or nutmeg to the batter for extra flavor.
• Try using turkey sausage or spicy merguez if you want a Moroccan twist!

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