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text-align: center;\"\u003E\u003Ca href=\"https:\/\/blogger.googleusercontent.com\/img\/a\/AVvXsEj1OZBq2tBdZvs2yMOMt_uswBSsSqkP4TY3mT_VM37zfit7pKbK2SzrfmfpT0hddI6agTdZc9c3-yNoBuh5NQvVXI70UuZcw7dPgcRvPuBm2PyyriwwPEdQnIcbl2wGRSzIDApkriU0--eY1U6SXRb4OHdg0hiW0zLorTODqI4LLHFBRWDJmM7vVLFO\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg data-original-height=\"320\" data-original-width=\"295\" height=\"640\" src=\"https:\/\/blogger.googleusercontent.com\/img\/a\/AVvXsEj1OZBq2tBdZvs2yMOMt_uswBSsSqkP4TY3mT_VM37zfit7pKbK2SzrfmfpT0hddI6agTdZc9c3-yNoBuh5NQvVXI70UuZcw7dPgcRvPuBm2PyyriwwPEdQnIcbl2wGRSzIDApkriU0--eY1U6SXRb4OHdg0hiW0zLorTODqI4LLHFBRWDJmM7vVLFO=w589-h640\" width=\"589\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cp\u003E\u003C\/p\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative; text-align: center;\"\u003E\u003Cu\u003E\u003Ci\u003ECajun Chicken and Shrimp Alfredo\u003C\/i\u003E\u003C\/u\u003E\u003C\/h2\u003E\u003Cdiv style=\"background-color: white; color: #252525; font-family: Poppins; font-size: 14px;\"\u003E\u003Ch1 style=\"margin: 0px; position: relative;\"\u003E\u003Cspan style=\"color: red;\"\u003EINGREDIENTS :\u0026nbsp;\u003C\/span\u003E\u003C\/h1\u003E\u003Cdiv\u003E\u003Cul style=\"line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;\"\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E8 ounces uncooked fettuccine.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E2 chicken breasts cut into 1″ pieces.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E1\/2 pound shrimp (I used 31\/40 size) thawed \u0026amp; peeled.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E1\/2 teaspoon garlic powder.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E1\/2 tablespoon + 1\/2 tablespoon Cajun seasoning (use a low or no salt variety).\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E2 tablespoons olive oil.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E2 tablespoons butter.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E1 cup heavy\/whipping cream.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E4 ounces cream cheese (I used 1\/2 block of Philly).\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E2 cloves garlic minced.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003E1 cup freshly grated parmesan cheese.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"margin: 0px 0px 0.25em; padding: 0px;\"\u003E\u003Cspan style=\"font-size: medium;\"\u003ESalt \u0026amp; pepper to taste.\u003C\/span\u003E\u003C\/li\u003E\u003C\/ul\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Ch1 style=\"margin: 0px; position: relative;\"\u003E\u003Cspan style=\"color: red;\"\u003EDIRECTIONS :\u0026nbsp;\u003C\/span\u003E\u003C\/h1\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 1.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003Cdiv\u003ETake the cream cheese out of the refrigerator more than 30 minutes before the recipe starts (or put it in the microwave for 20-30 seconds).\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 2.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EBring a saucepan of salted pasta to the boil with water and cook al dente according to the instructions on the packet.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 3.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EWhen the shrimp are frozen, thaw them under cold running water.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 4.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003ERemove them (leave the tails if you want).\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 5.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EPat the prawns dry.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 6.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003ECut the chicken into 1-inch pieces.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 7.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003ESprinkle the shrimp and chicken with garlic powder and 1\/2 tablespoon of Cajun seasoning.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 8.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EPlace the oil in a deep pan over medium-high heat and when the pan is hot cook the prawns for about 3 minutes (turn once), then transfer them to a plate.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 9.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EPlace the chicken in a saucepan and cook for 5 to 6 minutes, or until tender, stirring occasionally (let it brown a little).\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 10.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003ETransfer it to the same plate as the shrimp.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 11.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003ERemove the pan from the heat and stir in the butter, cream, cream cheese, garlic, and the remaining half tablespoon of Cajun seasoning.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 12.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EPut the pan back on the stove (reduce the heat to medium) and stir for a few minutes until the cream cheese dissolves in the sauce.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 13.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003ELet the sauce bubble gently for 2-3 minutes or until it has thickened.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 14.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EStir in the parmesan, then add the prawns and chicken to the pan.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 15.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003ELet it warm up for a few minutes.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 16.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EIf necessary, season with salt and pepper.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 17.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EI like to add hot water for the pasta (tablespoon or two) to the pan before draining the fettuccine to thin out the sauce a bit (optional).\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 18.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EMix the dried pasta with the sauce and serve immediately.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 19.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003EI like to add some grated parmesan and chopped parsley.\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Ch2 style=\"background: rgb(255, 254, 128); color: #353535; display: inline-block; font-family: catamaran; font-size: 22px; margin: 0px; padding: 3px 8px; position: relative;\"\u003E\u003Ci\u003E\u003Cu\u003E\u003Cspan style=\"color: #ffa400;\"\u003ESTEP 20.\u003C\/span\u003E\u003C\/u\u003E\u003C\/i\u003E\u003C\/h2\u003E\u003C\/div\u003E\u003Cdiv\u003ELemon juice is delicious too!\u003C\/div\u003E\u003C\/div\u003E\u003Cdiv style=\"background-color: white; color: #252525; font-family: Poppins; font-size: 14px;\"\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cp\u003E\u003C\/p\u003E\u003Ch1 style=\"background-color: white; color: #252525; font-family: Poppins; margin: 0px; position: relative;\"\u003E\u003Cu\u003E\u003Ci\u003EEnjoy!!\u003C\/i\u003E\u003C\/u\u003E\u003C\/h1\u003E"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.cpanier.com\/feeds\/3081950981909407623\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.cpanier.com\/2023\/05\/cajun-chicken-and-shrimp-alfredo.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/3081950981909407623"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/3081950981909407623"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.cpanier.com\/2023\/05\/cajun-chicken-and-shrimp-alfredo.html","title":"Cajun Chicken and Shrimp Alfredo"}],"author":[{"name":{"$t":"foodies"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/10230316983935778328"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"16","height":"16","src":"https:\/\/img1.blogblog.com\/img\/b16-rounded.gif"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/blogger.googleusercontent.com\/img\/a\/AVvXsEj1OZBq2tBdZvs2yMOMt_uswBSsSqkP4TY3mT_VM37zfit7pKbK2SzrfmfpT0hddI6agTdZc9c3-yNoBuh5NQvVXI70UuZcw7dPgcRvPuBm2PyyriwwPEdQnIcbl2wGRSzIDApkriU0--eY1U6SXRb4OHdg0hiW0zLorTODqI4LLHFBRWDJmM7vVLFO=s72-w589-h640-c","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-4900342365515618711.post-1788122871114217739"},"published":{"$t":"2022-11-20T06:16:00.004-08:00"},"updated":{"$t":"2022-11-20T06:19:55.228-08:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Healthy"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salty"}],"title":{"type":"text","$t":"Texas Roadhouse Steak Seasoning"},"content":{"type":"html","$t":"\u003Cscript\u003E\nvar meta=document.createElement(\"meta\");meta.setAttribute(\"content\", \"texas roadhouse,texas roadhouse steak,texas roadhouse steak seasoning recipe,texas roadhouse steak cooking,texas roadhouse steak recipe,texas roadhouse rolls,texas roadhouse steak rub recipe,texas roadhouse steak seasoning,texas roadhouse steak seasoning amazon,steak,steak seasoning,texas roadhouse mukbang,steak seasoning grill,steak seasoning recipe,texas roadhouse butter,copycat texas roadhouse seasoning,texas roadhouse steak tips\"),meta.name=\"keywords\",document.getElementsByTagName(\"head\")[0].appendChild(meta);\n\u003C\/script\u003E\n\n\n\n\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh8njy7NFb5zC3FblkW5gKCpXBny87Gk2HQN0Ju3wuLlBeR13RHw_sF6UyJnK8KLpMXZfCC34c7Ra_KVFAg57h2cst9_nUJSz9FhG75BLxKRzAkS9FGttY7fsyILzVixVb0cWUD5RE0BkGsIxH5C4k6GgFzC41-8RtJb8jHqbz-s0bsOHuQe2A7WGyf\/s0-rw-e90\/305888969_1762927890730496_9079750896203861118_n-min.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Texas Roadhouse Steak Seasoning\" border=\"0\" data-original-height=\"1280\" data-original-width=\"960\" height=\"400\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh8njy7NFb5zC3FblkW5gKCpXBny87Gk2HQN0Ju3wuLlBeR13RHw_sF6UyJnK8KLpMXZfCC34c7Ra_KVFAg57h2cst9_nUJSz9FhG75BLxKRzAkS9FGttY7fsyILzVixVb0cWUD5RE0BkGsIxH5C4k6GgFzC41-8RtJb8jHqbz-s0bsOHuQe2A7WGyf\/w300-h400\/305888969_1762927890730496_9079750896203861118_n-min.jpg\" title=\"texas roadhouse,texas roadhouse steak,texas roadhouse steak seasoning recipe,texas roadhouse steak cooking,texas roadhouse steak recipe,texas roadhouse rolls,texas roadhouse steak rub recipe,texas roadhouse steak seasoning,texas roadhouse steak seasoning amazon,steak,steak seasoning,texas roadhouse mukbang,steak seasoning grill,steak seasoning recipe,texas roadhouse butter,copycat texas roadhouse seasoning,texas roadhouse steak tips\" width=\"300\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cbr \/\u003E\u003Ch2\u003ETexas Roadhouse Steak Seasoning, how to make Texas Roadhouse Steak Seasoning, Texas Roadhouse Steak Seasoning near me.\u003C\/h2\u003E\u003Ch1 style=\"text-align: center;\"\u003ETexas Roadhouse Steak Seasoning\u003C\/h1\u003E\u003Cp\u003E\u003Cspan style=\"font-family: georgia; font-size: medium;\"\u003EWhen i check search in google about this recipe i found a lot of peaople looking for resturant or place where they can find and eat this Texas Roadhouse Steak Seasoning so i decid to give you this recipe, about how to make Texas Roadhouse Steak Seasoning quick and easy to make....\u003C\/span\u003E\u003C\/p\u003E\u003Cdiv\u003E\u003Cspan style=\"font-family: georgia; font-size: medium;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Cspan style=\"font-family: georgia; font-size: medium;\"\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E\u003Cstrong style=\"box-sizing: inherit;\"\u003EIngredients:\u003Cbr style=\"box-sizing: inherit;\" \/\u003E\u003C\/strong\u003E2 teaspoons coarse kosher salt\u003C\/p\u003E\u003Cdiv class=\"code-block code-block-2\" style=\"background-color: white; box-sizing: inherit; clear: both; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 8px 0px;\"\u003E\u003Cins class=\"adsbygoogle\" data-ad-client=\"ca-pub-7443727976837778\" data-ad-format=\"auto\" data-ad-slot=\"9132375440\" data-ad-status=\"unfilled\" data-adsbygoogle-status=\"done\" data-full-width-responsive=\"true\" style=\"background: rgb(255, 249, 192); box-sizing: inherit; display: block; height: 0px; text-decoration-line: none;\"\u003E\u003Cdiv aria-label=\"Advertisement\" id=\"aswift_2_host\" style=\"background-color: transparent; border: none; box-sizing: inherit; display: inline-block; height: 0px; margin: 0px; opacity: 0; overflow: hidden; padding: 0px; position: relative; visibility: visible; width: 680px;\" tabindex=\"0\" title=\"Advertisement\"\u003E\u003Ciframe allowtransparency=\"true\" data-google-container-id=\"a!3\" data-google-query-id=\"CLTOjeH4vPsCFRbB7Qod6ucE3Q\" data-load-complete=\"true\" frameborder=\"0\" height=\"0\" hspace=\"0\" id=\"aswift_2\" marginheight=\"0\" marginwidth=\"0\" name=\"aswift_2\" sandbox=\"allow-forms allow-popups allow-popups-to-escape-sandbox allow-same-origin allow-scripts allow-top-navigation-by-user-activation\" scrolling=\"no\" src=\"https:\/\/googleads.g.doubleclick.net\/pagead\/ads?client=ca-pub-7443727976837778\u0026amp;output=html\u0026amp;h=280\u0026amp;slotname=9132375440\u0026amp;adk=2922845356\u0026amp;adf=3931017065\u0026amp;pi=t.ma~as.9132375440\u0026amp;w=680\u0026amp;fwrn=4\u0026amp;fwrnh=100\u0026amp;lmt=1668953628\u0026amp;rafmt=1\u0026amp;format=680x280\u0026amp;url=https%3A%2F%2Frecipes-ideas.com%2Ftexas-roadhouse-steak-seasoning-4%2F\u0026amp;fwr=0\u0026amp;fwrattr=true\u0026amp;rpe=1\u0026amp;resp_fmts=3\u0026amp;wgl=1\u0026amp;uach=WyJXaW5kb3dzIiwiMTAuMC4wIiwieDg2IiwiIiwiMTA3LjAuMTQxOC40MiIsW10sZmFsc2UsbnVsbCwiNjQiLFtbIk1pY3Jvc29mdCBFZGdlIiwiMTA3LjAuMTQxOC40MiJdLFsiQ2hyb21pdW0iLCIxMDcuMC41MzA0LjExMCJdLFsiTm90PUE_QnJhbmQiLCIyNC4wLjAuMCJdXSxmYWxzZV0.\u0026amp;dt=1668953627264\u0026amp;bpp=1\u0026amp;bdt=157\u0026amp;idt=841\u0026amp;shv=r20221110\u0026amp;mjsv=m202211100101\u0026amp;ptt=9\u0026amp;saldr=aa\u0026amp;abxe=1\u0026amp;cookie=ID%3Ddc13f9fa6f25ede4-221c39ae26d7008b%3AT%3D1668381568%3ART%3D1668381568%3AS%3DALNI_MYUCPhRM8oGBncLLzYHovp6GPBO_Q\u0026amp;gpic=UID%3D00000b206021388c%3AT%3D1668381568%3ART%3D1668951749%3AS%3DALNI_Mbejg6hiax9Zd6QtfiVmPdKjt1t_Q\u0026amp;prev_fmts=0x0%2C680x280%2C1007x280\u0026amp;nras=2\u0026amp;correlator=2725989375735\u0026amp;frm=20\u0026amp;pv=1\u0026amp;ga_vid=2011578185.1668381567\u0026amp;ga_sid=1668953628\u0026amp;ga_hid=191773904\u0026amp;ga_fc=1\u0026amp;u_tz=60\u0026amp;u_his=1\u0026amp;u_h=768\u0026amp;u_w=1024\u0026amp;u_ah=728\u0026amp;u_aw=1024\u0026amp;u_cd=24\u0026amp;u_sd=1\u0026amp;dmc=2\u0026amp;adx=164\u0026amp;ady=2668\u0026amp;biw=1007\u0026amp;bih=657\u0026amp;scr_x=0\u0026amp;scr_y=54\u0026amp;eid=44759875%2C44759926%2C44759837%2C44774649%2C42531706%2C44774653%2C44770881%2C31060049%2C44778769\u0026amp;oid=2\u0026amp;pvsid=3571956265568176\u0026amp;tmod=1227442183\u0026amp;wsm=1\u0026amp;uas=0\u0026amp;nvt=3\u0026amp;ref=https%3A%2F%2Frecipes-ideas.com%2Fpage%2F16%2F\u0026amp;eae=0\u0026amp;fc=1920\u0026amp;brdim=0%2C0%2C0%2C0%2C1024%2C0%2C1024%2C728%2C1024%2C657\u0026amp;vis=1\u0026amp;rsz=%7C%7CeEbr%7C\u0026amp;abl=CS\u0026amp;pfx=0\u0026amp;fu=128\u0026amp;bc=31\u0026amp;ifi=3\u0026amp;uci=a!3\u0026amp;btvi=2\u0026amp;fsb=1\u0026amp;xpc=ueLEQZWwtZ\u0026amp;p=https%3A\/\/recipes-ideas.com\u0026amp;dtd=1054\" style=\"border-style: initial; border-width: 0px; box-sizing: inherit; height: 0px; left: 0px; max-width: 100%; position: absolute; top: 0px; width: 680px;\" vspace=\"0\" width=\"680\"\u003E\u003C\/iframe\u003E\u003C\/div\u003E\u003C\/ins\u003E\u003C\/div\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E2 teaspoons brown sugar\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E¼ teaspoon cornstarch\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E½ teaspoon garlic powder\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E¼ teaspoon onion powder\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E¼ teaspoon turmeric\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E½ teaspoon paprika\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E½ teaspoon chili powder\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E1 teaspoon black pepper\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E\u003Cstrong style=\"box-sizing: inherit;\"\u003EInstructions\u003C\/strong\u003E:\u003Cbr style=\"box-sizing: inherit;\" \/\u003E\u003Cstrong style=\"box-sizing: inherit;\"\u003E\u003Cem style=\"box-sizing: inherit;\"\u003EStep 1:\u003Cbr style=\"box-sizing: inherit;\" \/\u003E\u003C\/em\u003E\u003C\/strong\u003ECombine all ingredients together in a Ziploc bag and seal tightly. Shake the ingredients in the ziploc bag so as all the ingredients can combine evenly.\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E\u003Cstrong style=\"box-sizing: inherit;\"\u003E\u003Cem style=\"box-sizing: inherit;\"\u003EStep 2:\u003Cbr style=\"box-sizing: inherit;\" \/\u003E\u003C\/em\u003E\u003C\/strong\u003ECover the sides of the steak with the seasoning generously and evenly, then allow it to sit for about 40 minutes, in order for the salt to penetrate through the surface and break down the muscle fibers to give softer and tender meat.\u003C\/p\u003E\u003Cdiv class=\"google-auto-placed ap_container\" style=\"background-color: white; box-sizing: inherit; clear: both; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; height: auto; text-align: center; width: 680px;\"\u003E\u003Cins class=\"adsbygoogle adsbygoogle-noablate\" data-ad-client=\"ca-pub-7443727976837778\" data-ad-format=\"auto\" data-ad-status=\"unfilled\" data-adsbygoogle-status=\"done\" style=\"background: transparent; box-sizing: inherit; display: block; height: 0px; margin: auto; text-decoration-line: none;\"\u003E\u003Cdiv aria-label=\"Advertisement\" id=\"aswift_5_host\" style=\"background-color: transparent; border: none; box-sizing: inherit; display: inline-block; height: 0px; margin: 0px; opacity: 0; overflow: hidden; padding: 0px; position: relative; visibility: visible; width: 680px;\" tabindex=\"0\" title=\"Advertisement\"\u003E\u003Ciframe allowtransparency=\"true\" data-google-container-id=\"a!6\" data-google-query-id=\"CJfdrOP4vPsCFRez7QodPhABsg\" data-load-complete=\"true\" frameborder=\"0\" height=\"0\" hspace=\"0\" id=\"aswift_5\" marginheight=\"0\" marginwidth=\"0\" name=\"aswift_5\" sandbox=\"allow-forms allow-popups allow-popups-to-escape-sandbox allow-same-origin allow-scripts allow-top-navigation-by-user-activation\" scrolling=\"no\" src=\"https:\/\/googleads.g.doubleclick.net\/pagead\/ads?client=ca-pub-7443727976837778\u0026amp;output=html\u0026amp;h=280\u0026amp;adk=3236051446\u0026amp;adf=2871551353\u0026amp;pi=t.aa~a.129864629~i.24~rp.4\u0026amp;w=680\u0026amp;fwrn=4\u0026amp;fwrnh=100\u0026amp;lmt=1668953633\u0026amp;num_ads=1\u0026amp;rafmt=1\u0026amp;armr=3\u0026amp;sem=mc\u0026amp;pwprc=5416001835\u0026amp;ad_type=text_image\u0026amp;format=680x280\u0026amp;url=https%3A%2F%2Frecipes-ideas.com%2Ftexas-roadhouse-steak-seasoning-4%2F\u0026amp;fwr=0\u0026amp;pra=3\u0026amp;rh=170\u0026amp;rw=680\u0026amp;rpe=1\u0026amp;resp_fmts=3\u0026amp;wgl=1\u0026amp;fa=27\u0026amp;adsid=ChAIgL3nmwYQ7MST5bmwkIgzEjkAdZWkr_JZtw7OnGaD3LUYQ7nxY0kjFEqYekl8ENN7qfwsf9MCpCA38cQ-6uv2SDBbnI0slRwYSO8\u0026amp;uach=WyJXaW5kb3dzIiwiMTAuMC4wIiwieDg2IiwiIiwiMTA3LjAuMTQxOC40MiIsW10sZmFsc2UsbnVsbCwiNjQiLFtbIk1pY3Jvc29mdCBFZGdlIiwiMTA3LjAuMTQxOC40MiJdLFsiQ2hyb21pdW0iLCIxMDcuMC41MzA0LjExMCJdLFsiTm90PUE_QnJhbmQiLCIyNC4wLjAuMCJdXSxmYWxzZV0.\u0026amp;dt=1668953628547\u0026amp;bpp=10\u0026amp;bdt=1440\u0026amp;idt=10\u0026amp;shv=r20221110\u0026amp;mjsv=m202211100101\u0026amp;ptt=9\u0026amp;saldr=aa\u0026amp;abxe=1\u0026amp;cookie=ID%3Ddc13f9fa6f25ede4-221c39ae26d7008b%3AT%3D1668381568%3ART%3D1668381568%3AS%3DALNI_MYUCPhRM8oGBncLLzYHovp6GPBO_Q\u0026amp;gpic=UID%3D00000b206021388c%3AT%3D1668381568%3ART%3D1668951749%3AS%3DALNI_Mbejg6hiax9Zd6QtfiVmPdKjt1t_Q\u0026amp;prev_fmts=0x0%2C680x280%2C1007x280%2C680x280%2C147x600%2C1007x90\u0026amp;nras=5\u0026amp;correlator=2725989375735\u0026amp;frm=20\u0026amp;pv=1\u0026amp;ga_vid=2011578185.1668381567\u0026amp;ga_sid=1668953628\u0026amp;ga_hid=191773904\u0026amp;ga_fc=1\u0026amp;u_tz=60\u0026amp;u_his=1\u0026amp;u_h=768\u0026amp;u_w=1024\u0026amp;u_ah=728\u0026amp;u_aw=1024\u0026amp;u_cd=24\u0026amp;u_sd=1\u0026amp;dmc=2\u0026amp;adx=164\u0026amp;ady=3597\u0026amp;biw=1007\u0026amp;bih=657\u0026amp;scr_x=0\u0026amp;scr_y=980\u0026amp;eid=44759875%2C44759926%2C44759837%2C44774649%2C42531706%2C44774653%2C44770881%2C31060049%2C44778769\u0026amp;oid=2\u0026amp;pvsid=3571956265568176\u0026amp;tmod=1227442183\u0026amp;wsm=1\u0026amp;uas=3\u0026amp;nvt=3\u0026amp;ref=https%3A%2F%2Frecipes-ideas.com%2Fpage%2F16%2F\u0026amp;eae=0\u0026amp;fc=1408\u0026amp;brdim=0%2C0%2C0%2C0%2C1024%2C0%2C1024%2C728%2C1024%2C657\u0026amp;vis=1\u0026amp;rsz=%7C%7Cs%7C\u0026amp;abl=NS\u0026amp;fu=128\u0026amp;bc=31\u0026amp;jar=2022-11-17-23\u0026amp;ifi=6\u0026amp;uci=a!6\u0026amp;btvi=3\u0026amp;fsb=1\u0026amp;xpc=tvL2ad1uX2\u0026amp;p=https%3A\/\/recipes-ideas.com\u0026amp;dtd=4491\" style=\"border-style: initial; border-width: 0px; box-sizing: inherit; height: 0px; left: 0px; max-width: 100%; position: absolute; top: 0px; width: 680px;\" vspace=\"0\" width=\"680\"\u003E\u003C\/iframe\u003E\u003C\/div\u003E\u003C\/ins\u003E\u003C\/div\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E\u003Cstrong style=\"box-sizing: inherit;\"\u003E\u003Cem style=\"box-sizing: inherit;\"\u003EStep 3:\u003Cbr style=\"box-sizing: inherit;\" \/\u003E\u003C\/em\u003E\u003C\/strong\u003EAfter you have grilled, and it comes out nice and hot, place the steak on it and allow to cook for 4-5 minutes, until it is browned and slightly charred.\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E\u003Cstrong style=\"box-sizing: inherit;\"\u003E\u003Cem style=\"box-sizing: inherit;\"\u003EStep 4:\u003Cbr style=\"box-sizing: inherit;\" \/\u003E\u003C\/em\u003E\u003C\/strong\u003EFlip the steak over and allow to cook for an additional time of 5 minutes for medium rare, 7 minutes for medium rare, and 10 minutes for well done.\u003C\/p\u003E\u003C\/span\u003E\u003C\/div\u003E"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.cpanier.com\/feeds\/1788122871114217739\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.cpanier.com\/2022\/11\/texas-roadhouse-steak-seasoning.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/1788122871114217739"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/1788122871114217739"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.cpanier.com\/2022\/11\/texas-roadhouse-steak-seasoning.html","title":"Texas Roadhouse Steak Seasoning"}],"author":[{"name":{"$t":"foodies"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/10230316983935778328"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"16","height":"16","src":"https:\/\/img1.blogblog.com\/img\/b16-rounded.gif"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh8njy7NFb5zC3FblkW5gKCpXBny87Gk2HQN0Ju3wuLlBeR13RHw_sF6UyJnK8KLpMXZfCC34c7Ra_KVFAg57h2cst9_nUJSz9FhG75BLxKRzAkS9FGttY7fsyILzVixVb0cWUD5RE0BkGsIxH5C4k6GgFzC41-8RtJb8jHqbz-s0bsOHuQe2A7WGyf\/s72-w300-h400-c\/305888969_1762927890730496_9079750896203861118_n-min.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-4900342365515618711.post-909435821512407165"},"published":{"$t":"2022-11-15T16:52:00.005-08:00"},"updated":{"$t":"2022-11-15T16:52:59.813-08:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Healthy"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salty"}],"title":{"type":"text","$t":"Baked Crab Legs in Butter Sauce"},"content":{"type":"html","$t":"\u003Cp\u003E\u003C\/p\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEi7-hvLrz3C1qGi4QUP8m5k3oWgCgvXwfxtbvTpffWR-0igRdBv2yaS1ZCBFC2QAW3DJ801YtbUwueuApJ5-1vDJ437m54xOb0wcbhs-ZyjOzs_DPzcdDM0KzJDT0QzZYqIkdchR3j8Mz-Lpf1m_YQN9yIjHdH3rc-miD-OQontPWIWr3R7p74Vjf_Q\/s720\/281598894_5738763316169031_7625787409431623191_n.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" data-original-height=\"720\" data-original-width=\"720\" height=\"320\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEi7-hvLrz3C1qGi4QUP8m5k3oWgCgvXwfxtbvTpffWR-0igRdBv2yaS1ZCBFC2QAW3DJ801YtbUwueuApJ5-1vDJ437m54xOb0wcbhs-ZyjOzs_DPzcdDM0KzJDT0QzZYqIkdchR3j8Mz-Lpf1m_YQN9yIjHdH3rc-miD-OQontPWIWr3R7p74Vjf_Q\/s320\/281598894_5738763316169031_7625787409431623191_n.jpg\" width=\"320\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cbr \/\u003E\u0026nbsp;\u003Cstrong style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px;\"\u003EIngredients\u003C\/strong\u003E\u003Cp\u003E\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003Eone can of crab\u003Cbr style=\"box-sizing: inherit;\" \/\u003Eone shallot\u003Cbr style=\"box-sizing: inherit;\" \/\u003Etwenty five g butter\u003Cbr style=\"box-sizing: inherit;\" \/\u003Eone tablespoon of flour\u003Cbr style=\"box-sizing: inherit;\" \/\u003Etwenty five cl of milk\u003Cbr style=\"box-sizing: inherit;\" \/\u003EA pinch of pepper\u003Cbr style=\"box-sizing: inherit;\" \/\u003Eone tablespoon of tomato puree\u003Cbr style=\"box-sizing: inherit;\" \/\u003Eone hundred g of grated cheese\u003Cbr style=\"box-sizing: inherit;\" \/\u003ESpices of your choice\u003Cbr style=\"box-sizing: inherit;\" \/\u003EA pinch of salt\u003Cbr style=\"box-sizing: inherit;\" \/\u003EA pinch of nutmeg\u003C\/p\u003E\u003Cp\u003E\u003Cstrong style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px;\"\u003E\u003C\/strong\u003E\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E\u003Cstrong style=\"box-sizing: inherit;\"\u003EPreparation\u003Cbr style=\"box-sizing: inherit;\" \/\u003E\u003C\/strong\u003EPeeled shallot, slice it thinly then brown it in butter, browning it slightly.\u003Cbr style=\"box-sizing: inherit;\" \/\u003EDrain crab crumbs well also pour them over shallot fondue – Set apart\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003EMaking the aurore sauce: melt a large knob of butter, add a tablespoon of flour and mix, pour milk to bind the sauce which must be a little thick (if you are afraid of lumps, heat your milk beforehand ), salt, pepper and add nutmeg, add a tablespoon of tomato puree and mix everything – Set aside\u003Cbr style=\"box-sizing: inherit;\" \/\u003EPut the shallot\/crab mixture in the aurore sauce and mix gently\u003Cbr style=\"box-sizing: inherit;\" \/\u003EPour this preparation to shells or other ramekin of your choice\u003Cbr style=\"box-sizing: inherit;\" \/\u003ESprinkling with cheese\u003Cbr style=\"box-sizing: inherit;\" \/\u003EPut in the preheated oven at two hundred degrees for fifteen minutes (twenty minutes if traditional oven)\u003Cbr style=\"box-sizing: inherit;\" \/\u003EPresentation idea: using spices of different colors, create parallel lines on a slate plate, place the shell in the center and garnish with a few slices of lemon\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E\u003Cstrong style=\"box-sizing: inherit;\"\u003EEnjoy !\u003C\/strong\u003E\u003C\/p\u003E"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.cpanier.com\/feeds\/909435821512407165\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.cpanier.com\/2022\/11\/baked-crab-legs-in-butter-sauce.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/909435821512407165"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/909435821512407165"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.cpanier.com\/2022\/11\/baked-crab-legs-in-butter-sauce.html","title":"Baked Crab Legs in Butter Sauce"}],"author":[{"name":{"$t":"foodies"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/10230316983935778328"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"16","height":"16","src":"https:\/\/img1.blogblog.com\/img\/b16-rounded.gif"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEi7-hvLrz3C1qGi4QUP8m5k3oWgCgvXwfxtbvTpffWR-0igRdBv2yaS1ZCBFC2QAW3DJ801YtbUwueuApJ5-1vDJ437m54xOb0wcbhs-ZyjOzs_DPzcdDM0KzJDT0QzZYqIkdchR3j8Mz-Lpf1m_YQN9yIjHdH3rc-miD-OQontPWIWr3R7p74Vjf_Q\/s72-c\/281598894_5738763316169031_7625787409431623191_n.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-4900342365515618711.post-8732001717096065938"},"published":{"$t":"2022-11-13T15:40:00.002-08:00"},"updated":{"$t":"2022-11-13T15:40:54.559-08:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Healthy"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salty"}],"title":{"type":"text","$t":"Crab Seafood Salad"},"content":{"type":"html","$t":"\u003Cp\u003E\u003C\/p\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEgYmQZXEWPTTMpAnY-U_Z2ipXKMzfrYajH4hO_WXRk_wbzYNlSlG7BV2b9ZYgk_6UEZwVE4IVG9AosFNKCXcWcnpTKkJyGqcEiktvRVx9lt1oz_E6AbFZWyhog_t5UKIiT92JtNiLE_YdiO8scmZJPVdZswYD24JGsgiQ1nJAhwZspWyIwkF73RPUag\/s526\/297027837_1734462930243659_9201295554361580058_n.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" data-original-height=\"526\" data-original-width=\"526\" height=\"320\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEgYmQZXEWPTTMpAnY-U_Z2ipXKMzfrYajH4hO_WXRk_wbzYNlSlG7BV2b9ZYgk_6UEZwVE4IVG9AosFNKCXcWcnpTKkJyGqcEiktvRVx9lt1oz_E6AbFZWyhog_t5UKIiT92JtNiLE_YdiO8scmZJPVdZswYD24JGsgiQ1nJAhwZspWyIwkF73RPUag\/s320\/297027837_1734462930243659_9201295554361580058_n.jpg\" width=\"320\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cbr \/\u003E\u0026nbsp;\u003Cspan style=\"background-color: white; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px;\"\u003EThis salad always brings back memories. It’s one of my childhood favorites so I made sure to ask my mom for her recipe. Super easy and quick to make using just a few simple ingredients that you might already have on hand.\u003C\/span\u003E\u003Cp\u003E\u003C\/p\u003E\u003Cdiv class=\"code-block code-block-2\" style=\"background-color: white; box-sizing: inherit; clear: both; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 8px 0px;\"\u003E\u003Cins class=\"adsbygoogle\" data-ad-client=\"ca-pub-7443727976837778\" data-ad-format=\"auto\" data-ad-slot=\"9132375440\" data-ad-status=\"unfilled\" data-adsbygoogle-status=\"done\" data-full-width-responsive=\"true\" style=\"background: rgb(255, 249, 192); box-sizing: inherit; display: block; height: 0px; text-decoration-line: none;\"\u003E\u003Cdiv aria-label=\"Advertisement\" id=\"aswift_2_host\" style=\"background-color: transparent; border: none; box-sizing: inherit; display: inline-block; height: 0px; margin: 0px; opacity: 0; overflow: hidden; padding: 0px; position: relative; visibility: visible; width: 680px;\" tabindex=\"0\" title=\"Advertisement\"\u003E\u003Ciframe allowtransparency=\"true\" data-google-container-id=\"a!3\" data-google-query-id=\"CJL-6-yprPsCFfQXBgAdO5EGBA\" data-load-complete=\"true\" frameborder=\"0\" height=\"0\" hspace=\"0\" id=\"aswift_2\" marginheight=\"0\" marginwidth=\"0\" name=\"aswift_2\" sandbox=\"allow-forms allow-popups allow-popups-to-escape-sandbox allow-same-origin allow-scripts allow-top-navigation-by-user-activation\" scrolling=\"no\" src=\"https:\/\/googleads.g.doubleclick.net\/pagead\/ads?client=ca-pub-7443727976837778\u0026amp;output=html\u0026amp;h=280\u0026amp;slotname=9132375440\u0026amp;adk=2469110893\u0026amp;adf=1836794884\u0026amp;pi=t.ma~as.9132375440\u0026amp;w=680\u0026amp;fwrn=4\u0026amp;fwrnh=100\u0026amp;lmt=1668382689\u0026amp;rafmt=1\u0026amp;format=680x280\u0026amp;url=https%3A%2F%2Frecipes-ideas.com%2Fcrab-seafood-salad%2F\u0026amp;fwr=0\u0026amp;fwrattr=true\u0026amp;rpe=1\u0026amp;resp_fmts=3\u0026amp;wgl=1\u0026amp;uach=WyJXaW5kb3dzIiwiMTAuMC4wIiwieDg2IiwiIiwiMTA3LjAuMTQxOC40MiIsW10sZmFsc2UsbnVsbCwiNjQiLFtbIk1pY3Jvc29mdCBFZGdlIiwiMTA3LjAuMTQxOC40MiJdLFsiQ2hyb21pdW0iLCIxMDcuMC41MzA0LjExMCJdLFsiTm90PUE_QnJhbmQiLCIyNC4wLjAuMCJdXSxmYWxzZV0.\u0026amp;dt=1668382689188\u0026amp;bpp=9\u0026amp;bdt=555\u0026amp;idt=372\u0026amp;shv=r20221109\u0026amp;mjsv=m202211080101\u0026amp;ptt=9\u0026amp;saldr=aa\u0026amp;abxe=1\u0026amp;cookie=ID%3Ddc13f9fa6f25ede4-221c39ae26d7008b%3AT%3D1668381568%3ART%3D1668381568%3AS%3DALNI_MYUCPhRM8oGBncLLzYHovp6GPBO_Q\u0026amp;gpic=UID%3D00000b206021388c%3AT%3D1668381568%3ART%3D1668381568%3AS%3DALNI_Mbejg6hiax9Zd6QtfiVmPdKjt1t_Q\u0026amp;prev_fmts=0x0%2C680x280\u0026amp;nras=1\u0026amp;correlator=7425996770194\u0026amp;rume=1\u0026amp;frm=20\u0026amp;pv=1\u0026amp;ga_vid=2011578185.1668381567\u0026amp;ga_sid=1668382689\u0026amp;ga_hid=1777457096\u0026amp;ga_fc=1\u0026amp;u_tz=60\u0026amp;u_his=1\u0026amp;u_h=768\u0026amp;u_w=1024\u0026amp;u_ah=728\u0026amp;u_aw=1024\u0026amp;u_cd=24\u0026amp;u_sd=1\u0026amp;dmc=2\u0026amp;adx=164\u0026amp;ady=2044\u0026amp;biw=1007\u0026amp;bih=657\u0026amp;scr_x=0\u0026amp;scr_y=0\u0026amp;eid=44759876%2C44759927%2C44759842%2C42531705%2C31060049%2C31061691%2C31061692\u0026amp;oid=2\u0026amp;pvsid=3901421303183552\u0026amp;tmod=1507666035\u0026amp;wsm=1\u0026amp;uas=0\u0026amp;nvt=3\u0026amp;ref=https%3A%2F%2Frecipes-ideas.com%2F\u0026amp;eae=0\u0026amp;fc=1920\u0026amp;brdim=0%2C0%2C0%2C0%2C1024%2C0%2C1024%2C728%2C1024%2C657\u0026amp;vis=1\u0026amp;rsz=%7C%7CeEbr%7C\u0026amp;abl=CS\u0026amp;pfx=0\u0026amp;fu=128\u0026amp;bc=31\u0026amp;ifi=3\u0026amp;uci=a!3\u0026amp;btvi=2\u0026amp;fsb=1\u0026amp;xpc=W8rmKMLMJ0\u0026amp;p=https%3A\/\/recipes-ideas.com\u0026amp;dtd=380\" style=\"border-style: initial; border-width: 0px; box-sizing: inherit; height: 0px; left: 0px; max-width: 100%; position: absolute; top: 0px; width: 680px;\" vspace=\"0\" width=\"680\"\u003E\u003C\/iframe\u003E\u003C\/div\u003E\u003C\/ins\u003E\u003C\/div\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003EI love inexpensive recipes. Who says we have to spend too much to make delicious food? I have a long list of budget-friendly recipes that I have yet to try. Most of them are a classic that I’m sure will bring a smile to people’s faces like this crab salad or seafood salad. Every bite is nostalgic and rushes back memories.\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003EYou should give this crab salad a try very soon. I am confident that you’ll love this good old classic salad. Throw this together with a mixture of celery, mayonnaise, paprika, dill, and imitation crab meat. Might be a little odd to combine seafood with mayonnaise but it works wonder! Serve this as a salad on its own or whip up a crab salad sandwich for the kids. This is also good topped with lettuce and cherry tomatoes. Enjoy this any way you want because it is delicious no matter! What are you waiting for? Grab the simple ingredients and start prepping!\u003C\/p\u003E\u003Cdiv class=\"google-auto-placed ap_container\" style=\"background-color: white; box-sizing: inherit; clear: both; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; height: auto; text-align: center; width: 680px;\"\u003E\u003Cins class=\"adsbygoogle adsbygoogle-noablate\" data-ad-client=\"ca-pub-7443727976837778\" data-ad-format=\"auto\" data-ad-status=\"unfilled\" data-adsbygoogle-status=\"done\" style=\"background: transparent; box-sizing: inherit; display: block; height: 0px; margin: auto; text-decoration-line: none;\"\u003E\u003Cdiv aria-label=\"Advertisement\" id=\"aswift_4_host\" style=\"background-color: transparent; border: none; box-sizing: inherit; display: inline-block; height: 0px; margin: 0px; opacity: 0; overflow: hidden; padding: 0px; position: relative; visibility: visible; width: 680px;\" tabindex=\"0\" title=\"Advertisement\"\u003E\u003Ciframe allowtransparency=\"true\" data-google-container-id=\"a!5\" data-google-query-id=\"CLyZju2prPsCFVSw1QodNfkFUA\" data-load-complete=\"true\" frameborder=\"0\" height=\"0\" hspace=\"0\" id=\"aswift_4\" marginheight=\"0\" marginwidth=\"0\" name=\"aswift_4\" sandbox=\"allow-forms allow-popups allow-popups-to-escape-sandbox allow-same-origin allow-scripts allow-top-navigation-by-user-activation\" scrolling=\"no\" src=\"https:\/\/googleads.g.doubleclick.net\/pagead\/ads?client=ca-pub-7443727976837778\u0026amp;output=html\u0026amp;h=280\u0026amp;adk=694512350\u0026amp;adf=1880789589\u0026amp;pi=t.aa~a.129864629~i.8~rp.4\u0026amp;w=680\u0026amp;fwrn=4\u0026amp;fwrnh=100\u0026amp;lmt=1668382690\u0026amp;num_ads=1\u0026amp;rafmt=1\u0026amp;armr=3\u0026amp;sem=mc\u0026amp;pwprc=5416001835\u0026amp;ad_type=text_image\u0026amp;format=680x280\u0026amp;url=https%3A%2F%2Frecipes-ideas.com%2Fcrab-seafood-salad%2F\u0026amp;fwr=0\u0026amp;pra=3\u0026amp;rh=170\u0026amp;rw=680\u0026amp;rpe=1\u0026amp;resp_fmts=3\u0026amp;wgl=1\u0026amp;fa=27\u0026amp;adsid=ChAIgMjCmwYQhei38daPku9nEjkAprW-5ZK2RPEfPW0bO9WEo6-J3XGi4qW0Hg1csUswSr4zdCWop66vuai2O47Edq9AlC4gCKvS_eQ\u0026amp;uach=WyJXaW5kb3dzIiwiMTAuMC4wIiwieDg2IiwiIiwiMTA3LjAuMTQxOC40MiIsW10sZmFsc2UsbnVsbCwiNjQiLFtbIk1pY3Jvc29mdCBFZGdlIiwiMTA3LjAuMTQxOC40MiJdLFsiQ2hyb21pdW0iLCIxMDcuMC41MzA0LjExMCJdLFsiTm90PUE_QnJhbmQiLCIyNC4wLjAuMCJdXSxmYWxzZV0.\u0026amp;dt=1668382689732\u0026amp;bpp=1\u0026amp;bdt=1099\u0026amp;idt=1\u0026amp;shv=r20221109\u0026amp;mjsv=m202211080101\u0026amp;ptt=9\u0026amp;saldr=aa\u0026amp;abxe=1\u0026amp;cookie=ID%3Ddc13f9fa6f25ede4-221c39ae26d7008b%3AT%3D1668381568%3ART%3D1668381568%3AS%3DALNI_MYUCPhRM8oGBncLLzYHovp6GPBO_Q\u0026amp;gpic=UID%3D00000b206021388c%3AT%3D1668381568%3ART%3D1668381568%3AS%3DALNI_Mbejg6hiax9Zd6QtfiVmPdKjt1t_Q\u0026amp;prev_fmts=0x0%2C680x280%2C680x280%2C147x600\u0026amp;nras=3\u0026amp;correlator=7425996770194\u0026amp;rume=1\u0026amp;frm=20\u0026amp;pv=1\u0026amp;ga_vid=2011578185.1668381567\u0026amp;ga_sid=1668382689\u0026amp;ga_hid=1777457096\u0026amp;ga_fc=1\u0026amp;u_tz=60\u0026amp;u_his=1\u0026amp;u_h=768\u0026amp;u_w=1024\u0026amp;u_ah=728\u0026amp;u_aw=1024\u0026amp;u_cd=24\u0026amp;u_sd=1\u0026amp;dmc=2\u0026amp;adx=164\u0026amp;ady=2467\u0026amp;biw=1007\u0026amp;bih=657\u0026amp;scr_x=0\u0026amp;scr_y=0\u0026amp;eid=44759876%2C44759927%2C44759842%2C42531705%2C31060049%2C31061691%2C31061692\u0026amp;oid=2\u0026amp;pvsid=3901421303183552\u0026amp;tmod=1507666035\u0026amp;wsm=1\u0026amp;uas=0\u0026amp;nvt=3\u0026amp;ref=https%3A%2F%2Frecipes-ideas.com%2F\u0026amp;eae=0\u0026amp;fc=1408\u0026amp;brdim=0%2C0%2C0%2C0%2C1024%2C0%2C1024%2C728%2C1024%2C657\u0026amp;vis=1\u0026amp;rsz=%7C%7Cs%7C\u0026amp;abl=NS\u0026amp;cms=2\u0026amp;fu=128\u0026amp;bc=31\u0026amp;ifi=5\u0026amp;uci=a!5\u0026amp;btvi=3\u0026amp;fsb=1\u0026amp;xpc=3bQfrjp82Z\u0026amp;p=https%3A\/\/recipes-ideas.com\u0026amp;dtd=373\" style=\"border-style: initial; border-width: 0px; box-sizing: inherit; height: 0px; left: 0px; max-width: 100%; position: absolute; top: 0px; width: 680px;\" vspace=\"0\" width=\"680\"\u003E\u003C\/iframe\u003E\u003C\/div\u003E\u003C\/ins\u003E\u003C\/div\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E\u003Cstrong style=\"box-sizing: inherit;\"\u003EIngredients\u003Cbr style=\"box-sizing: inherit;\" \/\u003E\u003C\/strong\u003E1\/2 c. celery minced\u003Cbr style=\"box-sizing: inherit;\" \/\u003E1 lb imitation crab meat\u003Cbr style=\"box-sizing: inherit;\" \/\u003E1\/2 tsp dill\u003Cbr style=\"box-sizing: inherit;\" \/\u003E1\/2 c. mayonnaise\u003Cbr style=\"box-sizing: inherit;\" \/\u003E1\/2 tsp paprika\u003Cbr style=\"box-sizing: inherit;\" \/\u003E1\/4 tsp Kosher salt\u003Cbr style=\"box-sizing: inherit;\" \/\u003E1\/4 tsp black pepper\u003Cbr style=\"box-sizing: inherit;\" \/\u003E1 shallot minced (you can use red onion if you need)\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003E\u003Cstrong style=\"box-sizing: inherit;\"\u003EHow to make Crab Seafood Salad\u003C\/strong\u003E\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003EStep 1: Place the ingredients (celery, krab meat, dill, mayonnaise, and paprika. Shallot, kosher salt, and black pepper in a large bowl. Gently mix until blended.\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003EStep 2: Put the bowl in the fridge to chill the crab salad for at least an hour, then serve.\u0026nbsp;\u003C\/p\u003E\u003Cp style=\"background-color: white; box-sizing: inherit; color: #263238; font-family: Georgia, \u0026quot;Times New Roman\u0026quot;, Times, serif; font-size: 20px; margin: 0px 0px 1.6em;\"\u003EEnjoy!\u003C\/p\u003E"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.cpanier.com\/feeds\/8732001717096065938\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.cpanier.com\/2022\/11\/crab-seafood-salad.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/8732001717096065938"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/8732001717096065938"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.cpanier.com\/2022\/11\/crab-seafood-salad.html","title":"Crab Seafood Salad"}],"author":[{"name":{"$t":"foodies"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/10230316983935778328"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"16","height":"16","src":"https:\/\/img1.blogblog.com\/img\/b16-rounded.gif"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEgYmQZXEWPTTMpAnY-U_Z2ipXKMzfrYajH4hO_WXRk_wbzYNlSlG7BV2b9ZYgk_6UEZwVE4IVG9AosFNKCXcWcnpTKkJyGqcEiktvRVx9lt1oz_E6AbFZWyhog_t5UKIiT92JtNiLE_YdiO8scmZJPVdZswYD24JGsgiQ1nJAhwZspWyIwkF73RPUag\/s72-c\/297027837_1734462930243659_9201295554361580058_n.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-4900342365515618711.post-5788212036854160020"},"published":{"$t":"2022-10-30T18:16:00.006-07:00"},"updated":{"$t":"2022-10-30T18:16:36.408-07:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Healthy"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salty"}],"title":{"type":"text","$t":"Best-Ever Chicken Salad"},"content":{"type":"html","$t":"\u003Cp\u003E\u0026nbsp;\u003C\/p\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiZdq1AXZ2h8UG6eIR2CmUFiunGxMK4ct_7pAr5fADUVwsr4w4ci-pZD24lkKL33QsN6CnfDqnq6h6uYzJ64W0Py0K101NFbcrW_blE_02Ex86IK_PdUu8Epn4Ph1l1viXuA0IfXaw-0Eu573CmE2QpxIyI_rDfTsfsdkhQTRkBP6RVknxmDFv4Xgtq\/s319\/415.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" data-original-height=\"238\" data-original-width=\"319\" height=\"238\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiZdq1AXZ2h8UG6eIR2CmUFiunGxMK4ct_7pAr5fADUVwsr4w4ci-pZD24lkKL33QsN6CnfDqnq6h6uYzJ64W0Py0K101NFbcrW_blE_02Ex86IK_PdUu8Epn4Ph1l1viXuA0IfXaw-0Eu573CmE2QpxIyI_rDfTsfsdkhQTRkBP6RVknxmDFv4Xgtq\/s1600\/415.jpg\" width=\"319\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cp\u003E\u003C\/p\u003E\u003Ch2 style=\"background: 0px 0px rgb(255, 255, 255); border: 0px; box-sizing: border-box; color: #2c3e50; float: left; font-family: \u0026quot;Source Sans Pro\u0026quot;, sans-serif; letter-spacing: -0.025em; line-height: 27px; margin: 0px 0px 15px; outline: 0px; padding: 0px; vertical-align: baseline; width: 532.375px;\"\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; font-family: arial, helvetica, sans-serif; font-weight: normal; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cspan style=\"font-size: large;\"\u003EIngredients\u003C\/span\u003E\u003C\/span\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; font-family: arial, helvetica, sans-serif; font-size: large; font-weight: normal; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E:\u003C\/span\u003E\u003C\/h2\u003E\u003Cdiv\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; font-family: arial, helvetica, sans-serif; font-size: large; font-weight: normal; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Cbr \/\u003E\u003C\/div\u003E\u003Cdiv style=\"background: 0px 0px rgb(255, 255, 255); border: 0px; box-sizing: border-box; color: #656565; font-family: \u0026quot;Source Sans Pro\u0026quot;, sans-serif; font-size: 15px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cul style=\"background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: 0px 0px; background-repeat: initial; background-size: initial; border: 0px; box-sizing: border-box; color: #111111; font-size: 17px; line-height: 1.5; list-style: none; margin: 0px; outline: 0px; padding: 0px 0px 0px 20px; vertical-align: baseline;\"\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; list-style: none; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E½ cup water\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; list-style: none; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E½ cup sugar\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; list-style: none; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E4 tbsp mint leaves divided\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; list-style: none; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E½ cup rum\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; list-style: none; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E½ cup coconut water\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; list-style: none; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E14 oz coconut milk\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; list-style: none; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E¼ cup fresh squeezed lime juice app 2 limes\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; list-style: none; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E6 cups ice\u003C\/li\u003E\u003C\/ul\u003E\u003Cdiv style=\"background: 0px 0px; border: 0px; box-sizing: border-box; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cbr style=\"box-sizing: border-box;\" \/\u003E\u003C\/div\u003E\u003C\/div\u003E\u003Cdiv style=\"background: 0px 0px rgb(255, 255, 255); border: 0px; box-sizing: border-box; color: #656565; font-family: \u0026quot;Source Sans Pro\u0026quot;, sans-serif; font-size: 15px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cbr style=\"box-sizing: border-box;\" \/\u003E\u003C\/div\u003E\u003Ch2 style=\"background: 0px 0px rgb(255, 255, 255); border: 0px; box-sizing: border-box; color: #2c3e50; float: left; font-family: \u0026quot;Source Sans Pro\u0026quot;, sans-serif; letter-spacing: -0.025em; line-height: 27px; margin: 0px 0px 15px; outline: 0px; padding: 0px; text-align: left; vertical-align: baseline; width: 532.375px;\"\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; color: #111111; font-family: arial, helvetica, sans-serif; font-weight: normal; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cspan style=\"font-size: large;\"\u003EInstructions:\u003C\/span\u003E\u003C\/span\u003E\u003C\/h2\u003E\u003Cdiv\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; color: #111111; font-family: arial, helvetica, sans-serif; font-size: large; font-weight: normal; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; color: #111111; font-family: arial, helvetica, sans-serif; font-size: large; font-weight: normal; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cbr \/\u003E\u003C\/span\u003E\u003C\/div\u003E\u003Cdiv style=\"background: 0px 0px rgb(255, 255, 255); border: 0px; box-sizing: border-box; color: #656565; font-family: \u0026quot;Source Sans Pro\u0026quot;, sans-serif; font-size: 15px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Col style=\"box-sizing: border-box; color: #111111; line-height: 1.5; margin: 0px 20px 20px 0px; padding: 0px 0px 0px 15px;\"\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; font-family: arial, helvetica, sans-serif; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003EAdd the water, sugar and 2 tbsp mint leaves to a small saucepan over medium-high heat.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; font-family: arial, helvetica, sans-serif; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003EBring to a boil and stir until all of the sugar has been dissolved, 2-3 minutes.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; font-family: arial, helvetica, sans-serif; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003ERemove from the heat and strain out the mint leaves.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; font-family: arial, helvetica, sans-serif; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003EAllow to cool for 15-20 minutes.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; font-family: arial, helvetica, sans-serif; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003EAdd this to a blender with the remaining 2 tbsp mint leaves, rum, coconut water, coconut milk, lime juice and ice.\u003C\/span\u003E\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Ch2 style=\"background-attachment: initial; background-clip: initial; background-image: initial; background-origin: initial; background-position: 0px 0px; background-repeat: initial; background-size: initial; border: 0px; box-sizing: border-box; color: #2c3e50; float: left; font-size: 24px; letter-spacing: -0.025em; line-height: 27px; margin: 0px 0px 15px; outline: 0px; padding: 0px; vertical-align: baseline; width: 497.375px;\"\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; color: #111111; font-family: arial, helvetica, sans-serif; font-size: large; font-weight: normal; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cbr style=\"box-sizing: border-box;\" \/\u003E\u003C\/span\u003E\u003C\/h2\u003E\u003C\/li\u003E\u003Cli style=\"background: 0px 0px; border: 0px; box-sizing: border-box; line-height: 1.5; margin: 5px 0px; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003E\u003Cspan style=\"background: 0px 0px; border: 0px; box-sizing: border-box; font-family: arial, helvetica, sans-serif; outline: 0px; padding: 0px; vertical-align: baseline;\"\u003EBlend until smoothThis Best-Ever Chicken Salad is really wonderful.\u0026nbsp; Perfect for incredible chicken salad sandwiches (croissants are great!), or ton top of a lovely bed of green.\u0026nbsp; Either way, you're just going to love this Best-Ever Chicken Salad!\u0026nbsp; \u0026nbsp; Using our Homemade Mayo recipe makes it even better!\u003C\/span\u003E\u003C\/li\u003E\u003C\/ol\u003E\u003C\/div\u003E"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.cpanier.com\/feeds\/5788212036854160020\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.cpanier.com\/2022\/10\/best-ever-chicken-salad.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/5788212036854160020"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/5788212036854160020"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.cpanier.com\/2022\/10\/best-ever-chicken-salad.html","title":"Best-Ever Chicken Salad"}],"author":[{"name":{"$t":"foodies"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/10230316983935778328"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"16","height":"16","src":"https:\/\/img1.blogblog.com\/img\/b16-rounded.gif"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiZdq1AXZ2h8UG6eIR2CmUFiunGxMK4ct_7pAr5fADUVwsr4w4ci-pZD24lkKL33QsN6CnfDqnq6h6uYzJ64W0Py0K101NFbcrW_blE_02Ex86IK_PdUu8Epn4Ph1l1viXuA0IfXaw-0Eu573CmE2QpxIyI_rDfTsfsdkhQTRkBP6RVknxmDFv4Xgtq\/s72-c\/415.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-4900342365515618711.post-5053536213427901720"},"published":{"$t":"2022-05-22T17:24:00.004-07:00"},"updated":{"$t":"2022-05-22T17:24:46.919-07:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Healthy"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Salty"}],"title":{"type":"text","$t":"Easiest PHILLY CHEESESTEAK STUFFED PEPPERS 😋😋 These are hands down tasty!"},"content":{"type":"html","$t":"\u003Cp\u003E\u0026nbsp;\u003C\/p\u003E\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\u003Ca href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEjWgmJP7FNTVhuVPnnxT6ARddFQyo5aMQ_W1LfVgpEkG_Q5ENIy-eXQUKDv3gX596z7GNhCbOKsh0LhwqyENKdLrk77381iLbRmZ7KKGzT0aqYlXFLm7fJz6I-_1oM_usmCZFzu46jGnJHV5zPM-v7gz5c8UbgPzlkNvYM1sK7g8Tp9W2-M7tVCwptf\/s543\/WhatsApp%20Image%202022-03-23%20at%2013.46.05.jpeg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" data-original-height=\"541\" data-original-width=\"543\" height=\"319\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEjWgmJP7FNTVhuVPnnxT6ARddFQyo5aMQ_W1LfVgpEkG_Q5ENIy-eXQUKDv3gX596z7GNhCbOKsh0LhwqyENKdLrk77381iLbRmZ7KKGzT0aqYlXFLm7fJz6I-_1oM_usmCZFzu46jGnJHV5zPM-v7gz5c8UbgPzlkNvYM1sK7g8Tp9W2-M7tVCwptf\/s320\/WhatsApp%20Image%202022-03-23%20at%2013.46.05.jpeg\" width=\"320\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\u003Cp\u003E\u003C\/p\u003E\u003Ch2 style=\"text-align: left;\"\u003EIngredients\u003C\/h2\u003E\u003Cp\u003E3 Bell Peppers\u003C\/p\u003E\u003Cp\u003E1 lb. Beef (Ground)\u003C\/p\u003E\u003Cp\u003E8 oz. Mushrooms (Chopped)\u003C\/p\u003E\u003Cp\u003E1 Onion (Chopped)\u003C\/p\u003E\u003Cp\u003E2 tbsp. Ketchup\u003C\/p\u003E\u003Cp\u003E1 tbsp. Worcestershire Sauce\u003C\/p\u003E\u003Cp\u003E1 cup Beef Broth\u003C\/p\u003E\u003Cp\u003E8 oz. Mozzarella Cheese (Shredded)\u003C\/p\u003E\u003Cp\u003ESalt And Pepper To Taste\u003C\/p\u003E\u003Ch2 style=\"text-align: left;\"\u003EDirections\u003C\/h2\u003E\u003Cp\u003EPreheat the oven to 350 degrees. Slice the tops off of the peppers and deseed them.\u003C\/p\u003E\u003Cp\u003EPlace the ground beef and onion in a skillet over medium high heat. Saute until the beef is browned and the onion has softened.\u003C\/p\u003E\u003Cp\u003EStir in the chopped mushrooms.\u003C\/p\u003E\u003Cp\u003EMix in the beef broth, Worcestershire sauce, ketchup and salt and pepper to taste.\u003C\/p\u003E\u003Cp\u003ESimmer until the liquid is almost all absorbed. Stuff the peppers with the meat mixture.\u003C\/p\u003E\u003Cp\u003ESprinkle with the cheese. Tent a piece of tin foil over the baking dish and bake for 45 minutes.\u003C\/p\u003E"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.cpanier.com\/feeds\/5053536213427901720\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.cpanier.com\/2022\/05\/easiest-philly-cheesesteak-stuffed.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/5053536213427901720"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/4900342365515618711\/posts\/default\/5053536213427901720"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.cpanier.com\/2022\/05\/easiest-philly-cheesesteak-stuffed.html","title":"Easiest PHILLY CHEESESTEAK STUFFED PEPPERS 😋😋 These are hands down tasty!"}],"author":[{"name":{"$t":"foodies"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/10230316983935778328"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"16","height":"16","src":"https:\/\/img1.blogblog.com\/img\/b16-rounded.gif"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEjWgmJP7FNTVhuVPnnxT6ARddFQyo5aMQ_W1LfVgpEkG_Q5ENIy-eXQUKDv3gX596z7GNhCbOKsh0LhwqyENKdLrk77381iLbRmZ7KKGzT0aqYlXFLm7fJz6I-_1oM_usmCZFzu46jGnJHV5zPM-v7gz5c8UbgPzlkNvYM1sK7g8Tp9W2-M7tVCwptf\/s72-c\/WhatsApp%20Image%202022-03-23%20at%2013.46.05.jpeg","height":"72","width":"72"},"thr$total":{"$t":"0"}}]}});